top of page
All Recipes
Browse every home-cooked dish we’ve shared, from quick weeknights to slow Sundays.
Ginger Molasses Cookies
Ingredients 3/4 cup butter or Crisco™* 1/2 cup white sugar 1/2 cup brown sugar 1 egg 1/4 cup molasses, black strap molasses most flavorful 2 cups flour 1 t baking soda 1 t cinnamon 1 1/2 t ginger 3/4 t ground cloves 1 t salt 1/4 cup sugar Directions Oven 350 ° Mix dry ingredients together … Continue reading Ginger Molasses Cookies
Mary Ray
Jul 2, 20161 min read
Baby Bok Choy
Ingredients 1 pound baby bok choy trim stems and rough chunk 1 1/2 T sesame oil 3 garlic cloves sliced 1/2 t red pepper flakes 1/4 cup broth vegetable or chicken 1 t soy sauce 1-2 t chili oiL Salt and pepper Directions Saute garlic and pepper flakes in sesame oil for about 30 … Continue reading Baby Bok Choy
Mary Ray
Jul 2, 20161 min read
Asian Style Kale
Ingredients 2 bunches leafy or Tusan style kale, washed, stemmed, and chopped 4 garlic cloves minced 1 T grape seed or olive oil 1 t sesame oil 1 t soy sauce 1/2 t red pepper flakes 2 T vegetable or chicken broth 1 T rice wine vinegar(Mirin) Salt and pepper Directions Add all ingredients but kale … Continue reading Asian Style Kale
Mary Ray
Jul 1, 20161 min read
bottom of page