Ingredients Salad 6 C of salad greens 8 ounces raspberries 1/2 C walnuts crumbled 1/2 C Feta crumbled Dressing Walnut Vinegarette Directions Serves 6 Rinse and dry salad greens. Place in large salad bowl. Toss with Walnut vinaigrette. Top with raspberries, walnuts, and feta. Drizzle a light amount of dressing on top to finish–the lettuce is … Continue reading Raspberry Feta Green Salad with Walnut Vinegarette Dressing

Ingredients 3 pears ripe 1 lemon juiced 1 C rose wine 1 t brown sugar 1/2 t cumin 1/3 C Gorgonzola cheese 1/4 C pistachios 1 cantaloupe seeded 2 limes zested and juiced 2 T honey 1 t Dijon mustard 1/4 C olive oil Salt and pepper Directions Serves 3-6 Cut pears in half … Continue reading Pear Melon Gorgonzola Salad*

Ingredients 1 T jalapeño pepper diced 1 T green onion thinly sliced 2 T mayonnaise 1 egg 1 t Old Bay Seasoning 1 1/2 t Dijon 1 t Worcestershire sauce 1/4 t hot sauce 1 1/2 t lemon juice* 1 pound Phillips™crab meat 1/2 C Panko Italian style bread crumbs. Directions Foil cover a baking … Continue reading Crab Cakes