Ingredients 3/4 C white sugar 3/4 brown sugar 4 T corn starch 2 32 ounce cans red tart cherries 2/3 C juice from canned cherries 1/4 t red food coloring 1/2 t almond extract 1/2 t vanilla 1 T cinnamon 1/2 t butter 1 9 inch deep dish pie crust Topping 1 9 inch pie … Continue reading Cherry Pie

A delicious, easy to make spicy, sugared pecan recipe. Tasty with cheese and fruit plates or on salads.

Ingredients Brine 1 quart of water 1/3 C Kosher salt 1/4 C brown sugar 1 garlic clove smashed 2 bruised rosemary stems 1 t sage leaves 2 pound pork tenderloin Recipe Brined tenderloins 1 C brown rice 1 onion fine sliced 1 can of beef consommé 1 1/2 C water Salt and pepper Directions Heat … Continue reading Richard’s Pork Tenderloin and Rice Casserole